I absolutely LOVE potatoes! There are so many different things you can do with them, but I also appreciate that regardless if it's breakfast, lunch, or dinner, they never disappoint. Try this one for those cold fall/winter nights when you want something, simple, healthy, and that brings you comfort.  Recipe Type: Soup Prep time: 15 mins Cook time: 30 mins Total time: 45 minutes Serves: 4   Ingredients: Pinch salt and pepper to taste 1 lb. Cavatelli Bag of arugula 1 lb. butter ... VIEW POST

This one is for all those pizza lovers out there! Why not have pizza as a dessert? This recipe is going to make the kiddos smile. Recipe Type: Dessert Prep time: 15 mins Cook time: 30 mins Total time: 45 minutes Serves: 4 Ingredients: 1 lb. ricotta 1 ½ sugar 3 large brown eggs yolks confectioner's sugar ½ teaspoon Kosher salt Vanilla sugar pastry pizza dough 2 tsp. vanilla extract grated orange zest Instructions: Preheat the oven to 350º F Mix the ricotta cheese ... VIEW POST

This recipe is usually what many of you know as Eggplant Parmesan, but I'm not the biggest fan of eggplant; therefore, here is my spin on this classic recipe made many different ways throughout Italy.   Recipe Type: Dinner Prep time: 15 mins Cook time: 30 mins Total time: 45 minutes Serves: 4  Ingredients 4 large zucchini Extra-virgin Olive Oil3 large organic eggs, beaten, & seasoned with salt/pepper3 cups all-purpose flour½ teaspoon Kosher ... VIEW POST